ihm front office notes 2nd sem

Front Office Notes by Ms. Priya Sharma:-Unit-1 Tariff Structure; Unit-2 Guest Cycle; Unit-3 Reservations; Unit-7 Inter-departmental coordination; Up selling and Discounts; During the stay activities; Registration . 2nd Sem Front Office Notes - - IHMð©âð³ð³ð¨âð³ Notes ð with ð§ ... 2nd Sem Front Office Notes. FOUNDATION COURSE IN FOOD PRODUCTION -II. front office DIFFERENT RACKS USED IN THE FRONT OFFICE 1. ... 2nd semester front office notes 1. during the stay activities a. information services b. message and mail handling c. key handling d. room selling technique e. â¦ This platform is created for the Hospitality and Hotel Management students where we are going to provide the Hotel Management Notes (core Subject Notes :- FOOD PRODUCTION, FOOD & BEVERAGE SERVICE, HOUSEKEEPING AND FRONT OFFICE), Sample Question Papers, Research Papers, Project Reports, HM Jobs and HM Training of the students. FRONT OFFICE ACCOUNTING Front office accounting is actually grounded in straight forward logic and basic math skills. Plans, competition, customerâs profile, standards of service & amenities. We do not claim any authorship of these study materials. 2nd semester front office ihm notes for hotel management students 2nd semester front office notes 1. FOOD PRODUCTION 4TH SEM; FOOD & BEVERAGE SERVICE 4TH SEM; HOUSEKEEPING 4TH SEM; FRONT OFFICE 4TH SEM; BHMCT 3RD YEAR. Notes for 2nd Semester : B. Sc in Hospitality & Hotel Administration. Sem-I; Sem-II; Sem-III and IV; Sem-V; Sem-VI; DFBS; DFP; Question Banks; Video Lectures . Examples are various guest services (such as in-room entertainment systems, automatic check-out,free parking, concierge services, and multilingual staff) in addition to an array of personal bathroom items offered by most hotels and motels. Syllabus BHM153 (T) 01 TARIFF STRUCTURE. all ihm semesters notes in one android app 1st semester notes 2nd semester notes 3rd and 4th semester notes 5th semester notes 6th semester notes BHMCT 1ST YEAR, BHMCT 2ND YEAR, BHMCT â¦ The study material which is provided on this website belongs to the individual authors of different books and notes. Lesson Plan and MCQ Questions of unit-1 (Tariff Structure) Front office. A front office accounting system monitors and charts the transactions of guest and businesses, agencies, and other non-guests using the hotels services and facilities. C. Hubbart formula. Question Papers & Assignements. The front offices ability to perform accounting FRONT OFFICE 2ND SEM; BHMCT 2ND YEAR. c. FOOD & BEVERAGE SERVICE. FOUNDATION COURSE IN FRONT OFFICE -II. d. BAKERY & COMMUNICATION e. PRINCIPAL OF â¦ Basis of charging. b. INFORMATION RACK: An Information rack is composed of two index listings of in-house guests. Syllabus with topics linked. 2ND SEMESTER FOOD PRODUCTION PPT. A. Different Property Management Systems â Opera, Ids, Fidelio, ShawMan, Amadeus, Galelio Various modules of the PMS â Front Desk Module, Reservations, Rooms, Setup Module, Cashier, Night audit, Report center, Back Office Module and linking of Property Management System in [â¦] 2ND SEMESTER FRONT OFFICE PPT (CH-7) 2ND SEMESTER FRONT OFFICE PPT( CH-5) 2ND SEMESTER FRONT OFFICE PPT( CH-5) QUESTION BANK- 2 & LESSON PLAN. Service or item offered to guests or placed in guest rooms for the comfort and convenience of guests, and at no extra cost. Academic Session 2019-20. a. Computer Application and software used in Front Office Role of Information Technology in Hospitality industry . IHM Notes provides all study materials for IHM students, Students can get 1st sem Notes, 2nd sem notes, 3rd Sem Notes, 4th sem notes, 5th sem notes, 6th sem notes & question papers of 3yr B.Sc HHA. 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