Whole wheat flour is mainly used making chapatti, roti, and paratha. It gives a good taste. BRIEF ABOUT PRODUCT. Enriched wheat flour may be a good source of iron, thiamin, niacin, and vitamin B6. Lokwan Rajwadi & Tukdi Shihori is top-notch quality wheat grains your kitchen will be proud to receive. With the strong support of our adept team of professionals, we are offering high quality Lokwan Wheat that is 100% food grade and without any impurities. Free yourself from the worries of making softer chapatis if you buy wheat online from the trusted brand. The word 'whole' refers to the fact that the entire grain (bran, germ, endosperm) is used and nothing is lost in the making of the flour. Name *. Email *. 2)Mostly useful to make Puranpolis (Maharashtrian Sweet) Any meal in the combination of wheat makes it nutrient-rich. It is popular for its quality and purity, so wheat grains are popularly called the golden grains. I am just writing this from my personal experience. It mainly produced in Madhya Pradesh. The grains are cultivated under the supervision of experts and experienced farmers and are pure, natural, anti-bacterial, anti-fungal and environment friendly. These wheat grains are systematically cleaned and hygienically packed to retain its freshness and aroma. 1)More Elasticity. It is popular for its quality and purity, so wheat grains are popularly called the golden grains. Processed as per the food industry standards, this is extremely acknowledged for high nutritional value, purity, longer shelf life and safe consumption. Save my name, email, and website in this browser for the next time I comment. Quality wise, sharbati wheat is far superior then other varieties. The wheat gets complete Air Bath which not only separates stones and other particles but also wipe out the small particles of dust. for technical detail you can refer to other answer and Google. Lokwan Wheat has a rich nutritional value and it is a rich supply of vitamins and protein. Description. The grains of Sharbati atta are bigger in size and has a golden sheen to it. Special quality wheat from specific area of Madhya Pradesh and Maharashtra is brought for Rentio Wheat It is being processed in de – stoner gravity separator and in colour Sortex machine. It gives a good taste. Lokwan Wheat has a rich nutritional value and it is a rich supply of vitamins and protein. It is highly nutritious and is rich in micronutrients such as carbohydrates, proteins, minerals and vitamins. Sharbati wheat is a regional variety of atta, derived from the wheat grown in the Sehore and Vidisha regions of MP. Ingredients : Lokwan Wheat. It is highly nutritious and is rich in micronutrients such as carbohydrates, proteins, minerals and vitamins. CALORIC RATIO PYRAMID™ This graphic shows you what percentage of the calories in a food come from carbohydrates, fats, proteins, and alcohol. 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